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Introduction to Genetics

Author:Lecture Notes
Abstract: Genetics, otherwise known as the Science of Heredity, is the study of biological information, and h…

Open Educational Resources for General Biology I and Molecular & Cell Biology

Author:Jeremy Seto
Abstract: The laboratory activities on this page can be used with the TBR BIOL 1010 OER course modules. Refer…

Nutrition in Aging

Author:
Abstract: Short Description:This textbook was designed to support the course HNU 425 Nutrition in Aging at St…

Nutrition et vieillissement : Étude de cas

Author:Melissa A. Fernandez
Abstract: Nutrition et vieillissement : étude de cas explore les liens entre la nutrition et le vieillissemen…

Nutrition and Labelling for the Canadian Baker

Author:
Abstract: Short Description:This book is intended to give students a basic understanding of nutritional infor…

Nutrition: Science and Everyday Application, v. 1.0

Author:Alice Callahan
Abstract: Second edition of this text is available at: https://openoregon.pressbooks.pub/nutritionscience2e/

Nutrition (NUTR 101)

Author:
Abstract: NUTR& 101 is a nutrition course designed for science majors. It emphasizes the key nutritional conc…

Nutrition Essentials

Author:
Abstract: Short Description:Nutrition Essentials is an OER textbook developed as introductory nutrition resou…

Nutrition Essentials

Author:Anne Gessinger
Abstract: A journey towards good health

Nutrition 100 Nutritional Applications for a Healthy Lifestyle

Author:Lynn Klees
Abstract: Short Description:Welcome to the First Edition of an OER textbook for Penn State's NUTR 100 Nutriti…
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